Adverse Reactions to Ringer’s Lactate Infusion: The Role of Poor Dietary Habits in Fast-Food-Dependent Populations
DOI:
https://doi.org/10.70765/ypb55f14Keywords:
Ringer’s lactate, adverse drug reactions, fast food, metabolic alkalosis, hyperkalemia, malnutritionAbstract
Ringer’s lactate (RL) is a widely administered crystalloid solution for fluid resuscitation and maintenance therapy. Although generally considered safe, emerging case reports document adverse reactions, including metabolic disturbances and electrolyte imbalances. This study investigates the potential link between RL-related complications and poor dietary habits, particularly high fast-food consumption and inadequate vegetable intake. We present three clinical cases demonstrating RL-induced hyperkalemia, metabolic alkalosis, and lactate intolerance in patients with nutritionally deficient diets. Our findings suggest that chronic fast-food dependence—characterized by excessive sodium, low potassium, and micronutrient deficiencies—may predispose individuals to RL-associated complications. Clinicians should evaluate dietary history when selecting intravenous fluids, particularly in metabolically vulnerable patients. Further research is needed to establish dietary guidelines for fluid therapy in high-risk populations.
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References
1: Williams, E. L., et al. (2021). Hyperkalemia After Ringer’s Lactate: A Diet-Dependent Phenomenon? Annals of Intensive Care.
2: Gupta, S., & Lee, H. W. (2020). Processed Food Consumption and Electrolyte Disorders. Journal of Clinical Nutrition.
3: Zhao, R., et al. (2022). Thiamine Deficiency Impairs Lactate Clearance: Implications for Fluid Therapy. Critical Care Medicine.
4: WHO. (2023). Global Fast-Food Consumption Trends and Metabolic Health
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